[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.trula.cz\/cim-nekrmit-kocku\/#Article","mainEntityOfPage":"https:\/\/www.trula.cz\/cim-nekrmit-kocku\/","headline":"\u010c\u00edm nekrmit ko\u010dku","name":"\u010c\u00edm nekrmit ko\u010dku","description":"Na\u0161i ko\u010di\u010d\u00ed p\u0159\u00e1tel\u00e9 by dlouhodob\u011b n\u00e1\u0161 nebo ps\u00ed j\u00eddeln\u00ed\u010dek ve zdrav\u00ed nep\u0159e\u017eily. V krmn\u00e9 d\u00e1vce pot\u0159ebuj\u00ed m\u00edt asi devades\u00e1t procent surovin \u017eivo\u010di\u0161n\u00e9ho p\u016fvodu. \u00a0 Jsou ve strav\u011b konzervativn\u00ed Co se t\u00fdk\u00e1 potravy, jsou hodn\u011b konzervativn\u00ed. N\u011bkomu se m\u016f\u017eou zd\u00e1t vysloven\u011b mlsn\u00e9. Nen\u00ed to ale \u017e\u00e1dn\u00fd jejich rozmar. Mohou za to jejich chu\u0165ov\u00e9 receptory a tr\u00e1ven\u00ed. [&hellip;]","datePublished":"2025-02-28","dateModified":"2023-05-02","author":{"@type":"Person","@id":"https:\/\/www.trula.cz\/author\/#Person","name":"","url":"https:\/\/www.trula.cz\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/8ee00db67df6a380981db2e33f97d2fa79637c4880a83f2a0ac4c29b5bb179e1?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/8ee00db67df6a380981db2e33f97d2fa79637c4880a83f2a0ac4c29b5bb179e1?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"trula.cz","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.trula.cz\/wp-content\/uploads\/img_a314339_w2548_t1525119712.jpg","url":"https:\/\/www.trula.cz\/wp-content\/uploads\/img_a314339_w2548_t1525119712.jpg","height":0,"width":0},"url":"https:\/\/www.trula.cz\/cim-nekrmit-kocku\/","wordCount":417,"articleBody":"Na\u0161i ko\u010di\u010d\u00ed p\u0159\u00e1tel\u00e9 by dlouhodob\u011b n\u00e1\u0161 nebo ps\u00ed j\u00eddeln\u00ed\u010dek ve zdrav\u00ed nep\u0159e\u017eily. V krmn\u00e9 d\u00e1vce pot\u0159ebuj\u00ed m\u00edt asi devades\u00e1t procent surovin \u017eivo\u010di\u0161n\u00e9ho p\u016fvodu.\u00a0\tJsou ve strav\u011b konzervativn\u00edCo se t\u00fdk\u00e1 potravy, jsou hodn\u011b konzervativn\u00ed. N\u011bkomu se m\u016f\u017eou zd\u00e1t vysloven\u011b mlsn\u00e9. Nen\u00ed to ale \u017e\u00e1dn\u00fd jejich rozmar. Mohou za to jejich chu\u0165ov\u00e9 receptory a tr\u00e1ven\u00ed. Jejich chu\u0165ov\u00e9 poh\u00e1rky pe\u010dliv\u011b zkoumaj\u00ed nejen jemn\u00e9 odst\u00edny chuti, ale i teplotu a konzistenci pod\u00e1van\u00e9ho krmiva. To by se m\u011blo co nejv\u00edce bl\u00ed\u017eit jejich p\u0159irozen\u00e9 potrav\u011b \u2013 \u010derstv\u011b uloven\u00e9 ko\u0159isti. Nemaj\u00ed r\u00e1dy ve strav\u011b zm\u011bny a \u010dasto na n\u011b reaguj\u00ed pr\u016fjmy. Jejich mikrofl\u00f3ra ve st\u0159evech je p\u0159izp\u016fsobena k tomu, \u017ee up\u0159ednost\u0148uje jeden typ stravy i chuti. Nen\u00ed dobr\u00e9 ani kombinovat maso (syrov\u00e9 i va\u0159en\u00e9) s granulemi a kapsi\u010dkami. Kombinace zp\u016fsobuj\u00ed t\u00e9\u017e za\u017e\u00edvac\u00ed probl\u00e9my. Nen\u00ed \u017e\u00e1douc\u00ed p\u0159\u00edli\u0161 experimentovat a z\u016fstat u toho, co ko\u010dce vyhovuje.\u00a0\t\u010ceho se vyvarovatKo\u010di\u010d\u00ed organismus se neum\u00ed poradit s cukrem, ml\u00e9kem, tukem, alkoholem a sol\u00ed. Nemaj\u00ed v p\u0159irozen\u00e9 potrav\u011b cukry a \u0161kroby. Nemaj\u00ed ani receptory na sladk\u00e9. Kravsk\u00e9 ml\u00e9ko ko\u010dky neum\u00ed zpracov\u00e1vat, proto\u017ee obsahuje lakt\u00f3zu \u2013 ml\u00e9\u010dn\u00fd cukr. Obvykle tak u nich kon\u010d\u00ed pit\u00ed ml\u00e9ka pr\u016fjmy. Vegetari\u00e1nsk\u00fd zp\u016fsob stravov\u00e1n\u00ed s p\u0159eva\u017euj\u00edc\u00edm obsahem sacharid\u016f by jim zp\u016fsobil srde\u010dn\u00ed selh\u00e1n\u00ed a ztr\u00e1tu zraku. Alkohol, by\u0165 v mal\u00e9m mno\u017estv\u00ed, je pro ko\u010dky toxick\u00fd. Jejich t\u011blo neum\u00ed produkovat enzymy pot\u0159ebn\u00e9 k jeho rozkladu. Vyvol\u00e1v\u00e1 zvracen\u00ed a kolaps. I pouh\u00e9 dv\u011b l\u017ei\u010dky tvrd\u00e9ho alkoholu vedou k bezv\u011bdom\u00ed ko\u010dky. Nadm\u011brn\u00e9 mno\u017estv\u00ed tuk\u016f v ko\u010di\u010d\u00ed strav\u011b zp\u016fsobuje z\u00e1n\u011bty slinivky b\u0159i\u0161n\u00ed. Nevhodn\u00e1 jsou proto p\u0159\u00edli\u0161 tu\u010dn\u00e1 masa. P\u0159\u00edli\u0161 soli v t\u011ble nen\u00ed vhodn\u00e9 proto\u017ee zp\u016fsobuje vy\u0161\u0161\u00ed mno\u017estv\u00ed sod\u00edku. To zabra\u0148uje spr\u00e1vn\u00e9mu odv\u00e1d\u011bn\u00ed odpad\u016f l\u00e1tkov\u00e9 v\u00fdm\u011bny z t\u011bla. Zat\u011b\u017eov\u00e1ny jsou ledviny, m\u016f\u017ee doj\u00edt t\u00e9\u017e k po\u0161kozen\u00ed mozku. Pozor na uzeniny!\u00a0Z\u00e1v\u011brem je pot\u0159eba p\u0159ipomenout, \u017ee je velice d\u016fle\u017eit\u00e9, aby m\u011bly ko\u010dky k dispozici st\u00e1le dostatek \u010derstv\u00e9 vody!                                                                                                                                                                                                                                                                                                                                                                                        4.3\/5 - (11 votes)        "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"\u010c\u00edm nekrmit ko\u010dku","item":"https:\/\/www.trula.cz\/cim-nekrmit-kocku\/#breadcrumbitem"}]}]